Patanjali
Aarogya Multigrain Biscuits
Category:
Biscuit
Cruelty-Free
No Trans Fat
No Artificial Colors
B
140.0
Health Score
A
90.0
Eco Score
π Nutritional Information (per 100g)
πΉ Energy 495 kcal
πΉ Fat 19.0g
πΉ Protein 7.0g
πΉ Carbs 71.0g
πΉ Sugars 24.7g (per 100g)
π·οΈ Ingredient Flags
Trans Fat Free
Artificial Colors Free
Preservatives Present
Artif. Flavours Present
Added Sugar Present
Added Salt Present
π Ingredients
Wheat flour (Atta 53.8%), Refined Palm oil, Sugar, Invert syrup, Multi grain flour mix 2.8% {Jowar, Water caltrope, Amaranth, Maize, Black Gram}, Dextrose, man Wheat bran, Milk solids, lodized Salt, Honey, Raising Agents [INS 500(ii), INS 503(ii)], Emulsifier [INS-322(i), INS 472) Vegetable Extracts {Carrot & Tomato }, Butter, Dough PO. Conditioner (INS 223), Nature Identical (Butter, Honey) & Artificial Flavouring Substances (Milk & Vanilla). 287 84105 0938 Soya 452 CONTAINS ALLERGEN: WHEAT, MILK, SOY, SULPHITE NET QUANTIT
β οΈ Concerns
β¨ Certifications & Positives
π Origin & Sustainability
Origin: India
Eco Score: 90.0/100
Cruelty-free
π Score Breakdown
Health Score is computed from nutritional quality, ingredient processing, and additives. Higher = Better (75 is poor, 170 is ideal).
F (Worst)A (Best)
140.0
/ 170
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