Karachi Bakery

Fruit Biscuit (Vegan)

Category: Biscuit Vegan Cruelty-Free No Trans Fat No Preservatives
D
105.0
Health Score
A
90.0
Eco Score
πŸ“Š Nutritional Information (per 100g)
πŸ”Ή Energy 501 kcal
πŸ”Ή Fat 27.3g
πŸ”Ή Protein 5.1g
πŸ”Ή Carbs 58.6g
πŸ”Ή Sugars 11.5g (per 100g)
🏷️ Ingredient Flags
βœ… Trans Fat Free
⚠️ Artificial Colors Present
βœ… Preservatives Free
⚠️ Artif. Flavours Present
⚠️ Added Sugar Present
⚠️ Added Salt Present
πŸ“‹ Ingredients
Refined Wheat Flour (Maida), Sugar, Edible Vegetable fat (Bakery Shortening), Vegan Milk Soilds (Almond & Soya), Papaya Cubes (Tooty Fruity) (10%) Cashew Bits (6%) & Iodised Salt. CONTAINS PERMITTED SYNTHETIC FOOD COLOURS - E102, E110, E129 & ADDED FLAVORS (NATURAL IDENTICAL & ARTIFICIAL FLAVORING SUBSTANCES - VANILLA & MIXED FRUIT
⚠️ Concerns
⚠ Added Sugar ⚠ High Salt ⚠ Artificial Flavours ⚠ Artificial Colors
✨ Certifications & Positives
Vegan Cruelty-Free No Trans Fat No Preservatives
🌍 Origin & Sustainability
πŸ—ΊοΈ Origin: India
♻️ Eco Score: 90.0/100
🌱Vegan certified
πŸ’šCruelty-free
πŸ“ˆ Score Breakdown

Health Score is computed from nutritional quality, ingredient processing, and additives. Higher = Better (75 is poor, 170 is ideal).

F (Worst)A (Best)
105.0 / 170
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